Tuesday, May 23, 2017

No other insect has served the needs of human like the honey bee. For centuries, beekeepers have raised honey bees, harvesting the sweet honey they produce and relying on them to pollinate crops. Honey bees pollinate an estimated one-third of all the food crops we consume.

Wednesday, May 17, 2017

Green salad

Incorporating the frequent salad into your diet is very beneficial to anyones health. And nowadays it seems that everyone is a little health-concious and strives to be healthier in one way or another. Well, eating salads to increase your health and it’s super easy to find at Green growth.

Thursday, May 11, 2017

Food that satisfy your thirst and hunger.




1. Cucumbers

Hydrate and replenish your skin with fresh cucumbers. In addition to containing 95 percent water, cucumbers are rich in anti-inflammatory compounds that help remove waste from the body and reduce skin irritation. Preliminary research also suggests cucumbers promote anti-wrinkling and anti-aging activity. Find them at your farmers market; they’re in season from jestha to shrawan.

9 Benefits of cucumbers


Cucumbers are the fourth most cultivated 
vegetable in the world and known to be one of the best foods for your body's overall health, often referred to as a superfood. Cucumbers are often sprayed with pesticides so it is important to buy organic or even better, grow them yourself.

Thursday, May 4, 2017

why barley must be included in our daily routine???


Barley is a wonderful, easily found and multipurpose whole grain cereal having nut like flavor used by the people as a healthy and nutritious diet especially for kids. It resembles like wheat and found everywhere in nepal.

Wednesday, May 3, 2017

Pigeon peas advantage, health benefits and recipe


Nutritional Value

The serving size of one cup which measures 153 grams provides 43 mg of Vitamin C, 0.536 mg of Vitamin B1, 153 µg of Vitamin B9, 2.4 mg of iron, 0.69 mg of manganese, 181 mg of phosphorus, 29.82 gram of Carbohydrate, 3.294 mg of Vitamin B3 and others. The pigeon peas are rich in proteins, minerals, vitamins and lipids.